Current Openings

Microbiology Laboratory Manager

Job Number:

Department: Microbiology Laboratory

Location: Ripon, CA

Description:

Job Scope:

The Microbiology Laboratory Manager is to be proficient in every aspect of performing the functions of this position. The Microbiology Laboratory Manager’s overall responsibility, and objective, is the management of the microbiology laboratory ensuring the accurate and positive release process and lab operations for finished products.

Food Safety Commitment Expectation:

Diamond Pet Foods is a leading manufacturer of Premium Pet Foods that markets its products nationally and internationally. Our success is measured by the satisfaction of our customers, we strive to provide them with safe, quality products and service that continually meets or exceeds their expectations. All employees will foster a safety conscious environment that encourages involvement and provides the highest level of integrity. Diamond Pet Foods will always be conscious of business ethics, regulatory requirements, and our environment. They will expect employees to take ownership pride in the products that go out the doors and, in the service, they give their customers.

Essential Duties and Responsibilities:

Responsible for overseeing and managing the Microbiology Laboratory Department operations including but not limited to:

  • Manages routine lab activities and personnel in the analysis and evaluation through chemical, physical, and microbiological tests ensuring the accurate and positive release process and lab operations for finished product.
  • Audit laboratory operations to ensure continued quality, efficiency, and turnaround time on lab work.
  • Develops laboratory proficiency to ensure rigorous compliance with the highest standards of precision and accuracy for approved methodologies.
  • Responsible for the input and accuracy of analytical data.
  • Oversees writing, updating, and maintaining laboratory procedures.
  • Ensures laboratory equipment is maintained through regularly scheduled PM.
  • Maintain direct contact with the Plant Manager.
  • Work closely with the Regional Director of Food Safety and Quality and the Corporate Microbiology Laboratory Manager ensuring ISO 17025 compliance and utilization of the quality system.
  • Ensure timely and accurate responses to customer questions or concerns to maintain high level of customer service.
  • Ensure the laboratory is clean, sanitary, well organized and that building, and equipment maintenance operations are performed.
  • Has authority to stop work and recall results.
  • Oversee the Probiotic Shelf-Life Study.
  • Manage the Inter-Laboratory (AOAC) Proficiency Testing Program.
  • Oversee the internal audit program and management review.
  • Assist in establishing inspection standards and implement as needed.
  • Manage and coordinate Nonconforming Work and oversee the Corrective Actions.
  • At times, the Microbiology Laboratory Manager may need to work on the bench.
  • Supervise non-routine projects per request and as assigned.
  • Plan Microbiology Laboratory operations intent on ensuring quality time management and speed/quality of completion paralleling with production needs.
  • Periodically reviews and visually audit laboratory staff to ensure compliance with methods.
  • Maintain proper and legible record keeping.
  • Provide proactive support/solutions as needed.
  • Hold Microbiology Laboratory employees accountable.
  • Promote a team atmosphere, not an “us versus them” mentality.
  • Work closely with other members of Management team promptly investigating, communicating, and correcting concerns.
  • Actively participate with all functional company areas (Safety, Quality Control, Food Safety, Production, Human Resources, Administration, etc.) ensuring all members of the Microbiology Laboratory Department do the same.
  • Perform all other additional duties and functions as assigned by management.

Additional Essential Duties And Responsibilities:

  • Working overtime is mandatory and requires full participation.
  • Participate in all safety programs and meetings.
  • Understand, follow, comply, and maintain all Standard Operating Procedures (SOPs), Good Manufacturing Practices (GMP’s), and HACCP in accordance with company policy.
  • Complete work in a timely, accurate and thorough manner and be conscientious about assignments.
  • In accordance with Diamond philosophy, the Microbiology Laboratory Manager is expected to champion and direct continuous learning and improvement in all functions.
  • Must work in a safe, professional manner while performing all functions in accordance with sound safety practices and procedures. Must promptly report all safety violations, safety hazards, accidents, property damage, or near misses to management immediately.
  • Adhere to and promote a strong work ethic.
  • Assist in maintaining a positive team environment and good working relationship by maintaining a positive attitude toward all Diamond team members, vendors, and customers.
  • Participate effectively in a team atmosphere by modeling and promoting conflict resolution, diversity, ethical practices, and organizational citizenship.

Supervisory Responsibilities And Exemption Status:

  • Manages the Microbiology Laboratory employees.
  • Exempt Status.

Knowledge, Skills And Abilities:

  • Maintains a high degree of technical microbiology testing competency by continued education and other related sources.
  • Capable of operating applicable testing equipment.
  • Ability to understand and adhere to all plant safety/GMP requirements.
  • Excellent communication skills, both oral and written, to effectively communicate in a professional manner.
  • Excellent interpersonal skills (communication, listening, team player, cooperative, approachable).
  • Ability to be organized, flexible, multitask, manage stress, and perform acceptably under pressure.
  • Ability to maintain a problem-solving mindset able to make accurate critical decisions; to anticipate problems and to develop constructive and balanced solutions.
  • Must be proficient in using a computer system and Microsoft Office Applications such as Word, Excel, Power Point and Adobe Acrobat.

Qualifications, Education & Experience Required:

  • Must successfully pass a pre-employment drug test, physical (physical, lifting, hearing, and vision), and background check.
  • 3 years of laboratory experience, Microbiology preferred.
  • 4-year degree in a scientific background, Microbiology preferred.
  • 2 years of experience in a management/leadership role preferred.
  • Skilled in computer work involving Microsoft Office.
  • All Diamond Pet Food employees who drive company owned vehicles or drive their own vehicle for company purposes must present and maintain a valid driver’s license with a clear DMV record that is insurable with our company vehicle insurance company. For personal vehicle use for company purposes, the employee must also provide a copy of their valid vehicle insurance policy.

Work Environment:

Work is performed indoors in a laboratory environment with testing equipment.

Physical Demands / Requirements:

  • Must be able to stand, sit, and walk for long periods.
  • Must be capable of lifting, carrying, pushing, and pulling up to 50 pounds routinely.
  • Must be capable of overhead work and manual dexterity for manipulating or moving objects.
  • Must be able to climb stairs.
  • Must be able to balance, stoop, kneel, crouch, and crawl.
  • Must be able to perform moderate labor.

Please send resumes to: riponjobs@diamondpet.com

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